What do you think about canned-wines?

Canned-Wines are definetely a tendency in the wine industry, what do you think about them? On the one hand I have found a group of winelovers that support the idea of using aluminum instead of glass bottles as is better for the environment. I have also found that locally,  in New York including the Hudson…

Read More

Geography of Wine

(Español vea abajo ) “Why does a Chablis from France, made from the Chardonnay grape, have a steely, minerally, austere taste while a California Chardonnay often has a fruit forward nose with hints of vanilla spice? Or even more importantly, why do American wines have the grape variety prominently displayed on the label, while European…

Read More