Immerse yourself in the refreshing tropical vibes with our newest creation, the Bubbly-rita. This sparkling wine cocktail is a refreshing tropical twist that will transport you to an island paradise, leaving you feeling all the vibes and ready to take on the party.
The Bubbly-rita is not just a cocktail; it’s a celebration in a glass. Inspired by the enthusiasm of sparkling margaritas, this festive drink combines the tangy zest of traditional margaritas with the playful fizz of sparkling bubbles. It’s a truly celebratory libation that’s sure to add a spark to any occasion. And with the option to customize the alcohol level and add tropical elements like mango juice and coconut, the party is in your hands.
With the Bubbly-rita, you can adjust the alcohol level, maintaining the tropical and refreshing profile that mango juice or coconut juice can add to your drink. Whether you prefer a lower alcohol content or a more decisive kick, the choice is yours. Skip the tequila cristalino for a low-alcohol option. Instead, use ginger soda. If you prefer the original recipe, remember to top your cocktail with a Cava Blanc de Blancs or a Cremant de Limoux, each offering a refreshing mineral profile.
To start, rim the glass with Tajin or chili and lemon.
Next, mix the Secco Mangocini Mango Coconut from Trader Joe’s or Mango Juice, tequila cristalino, and elderflower liquor in a shaker.
Shake it well, then pour the mixture into a glass with ice.
Finally, add 2 oz of sparkling wine or top the glass off.
Add your garnish and enjoy your drink!
The Bubbly-rita is a delicious bubbly beverage that can be enjoyed on its own as a refreshing drink or paired with classic guacamole for a delightful combination of flavors. For an authentic taste of the tropics, consider adding ripe mango slices to your creamy avocado mash and sprinkling with juicy pomegranate seeds to enhance the experience. And, of course, the only accompaniment would be a complete side of crispy, freshly made chips. You can enjoy the bubbly Rita or pair it with classic guacamole. Add mango slices to avocado mash and pomegranate for a real tropical experience. Do not forget the chips.
Check this icebucket that holds 4 bottles of wine
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